Green Tea
Tasting Notes:
Broth • Edamame • Collard Greens
A Specially Processed, Rare Japanese Tea With A Rich Brothy Mouth Feel, Savory Vegetal Flavor, And A Lingering, Natural Sweetness.
Infusion: For An 8 Oz Serving, Steep 1 Level Teaspoon Of Leaf In 175°F Water For 1 Minute. Enjoy!
Ingredients: Camellia Sinensis Leaves.
Caffeinated
Origin: Shizuoka, Japan
Reviews
There are no reviews yet.