Caffeinated
Tasting Notes: Alfalfa • Collard Greens • Cashew
Origin: Henan, China
This Classic Premium Green From The Mountains Of Henan Is Comprised Of Long, Thin, Emerald Leaves That Upon Steeping Create An Infusion That Is Refreshing, Vegetal, And Nutty. It’S Easy To See Why Mao Jian Is Called The ‘King Of Green Tea.’
Infusion: For An 8 Oz Serving, Steep In 175°F Water For 1 Minutes. Enjoy!
Ingredients: Camellia Sinensis Leaves.
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